At Nourish, 100% of profits are invested into workforce development programs for young people in New York City
Herb marinated dry aged NY strip, truffle parmesan fries, au poivre sauce
Brined and pressed crispy chicken breast, broccoli rabe, dijon herb vinaigrette
Pistachio pesto gemelli, oven roasted tomato,truffle ricotta (+chicken $5, +crab $8, +steak $10)
Mixed greens, roasted fingerling potatoes, lemon,citrus dressing
Hummus, candied pistachio, vegetables,grilled toast, zaatar, citrus oil
Korean fried chicken bites, scallions, tuxedo sesame seeds, green goddess dressing
House sliders, aged cheddar, special sauce, bacon jam, brioche bun, shoestring fries
Assorted cheeses with traditional accompaniments
Shrimp, citrus, peppers, onions, herbs, avocado
Shrimp, avocado, citrus, herbs
Kale, parmesan, croutons (+chicken $5, +shrimp $7)
Homemade flatbread, guanciale, tomato, parmesan blend, caramelized onions, hot honey, basil
Grilled octopus, merguez sausage, duck fat poached potatoes, marinated tomato, chili oil, sumac
Slow 15hr cooked crisp pork belly, avocado mousse, micro cilantro, habanero, sweet soy, lime
in duck fat
It’s a mood! Every Sunday
2 – Course Prix Fix Menu
Add a bottle of select wine $25.00
Herb marinated dry aged NY strip, truffle parmesan fries, au poivre sauce
Brined, and pressed crispy chicken breast, summer salad, dijon herb vinaigrette
Pistachio pesto gemelli, local crab, oven roasted tomato, truffle ricotta
Herb marinated grilled black bass, arugula, roasted fingerling potatoes, lemon, citrus dressing, serves 2 people
Individual, layered chocolate cake, topped with chocolate ganache and candied pistachios
Bourbon vanilla cream, whipped cream, bananas, wafers, toasted marshmallow fluff
House made
Assorted cheeses w/ traditional accompaniments
Single or double
Choice of Moroccan mint, green tea, English breakfast, hibiscus
Single source coffee from Don Carvajal
